Spread over several acres in the undulating hills of Adukrom Akuapem, Ampomaa farms is known for its sustainable, organically-grown produce and pasture – raised meats. Our pasture raised poultry and livestock include pasture raised pigs, grass cutters, snails, sheep, goats, chicken, ducks, guinea fowls, turkeys, quails, etc with access to 2+ acres of pasture and a supplemental non-genetically modified, transitional organic feed.
Our animals receive no antibiotics, hormones or pesticides. Farm animals thrive largely on produce grown on our farm. You can be sure that you are eating an all-natural product of the highest quality. To achieve this, we combine the unmistakable landscape of Adukrom with its lush green pastures and clear streams with good feed and animal husbandry that is more appropriate to the animals. -
In addition to feeding our own grown produce, species-appropriate husbandry also affects the quality of the meat. Our livestock and poultry have plenty of room and space in the open. This way we reduce stress and the animals are stress-free and happy. This husbandry approach ensures that the meat is juicy and tender, because with too much stress it becomes tough and is less able to hold the meat juice. We rarely use antibiotics and never hormones - our animals grow up naturally and healthy. Finnish chicken is always antibiotic-free grown and also antibiotic-free grown pork is available.
Ampomaa farms is diverse in more than just size. We also specialise in breeding quality fish, mainly tilapia and catfish. Our fish (tilapia) are given space to swim in the river and given time to grow so the textures are firm and natural-tasting and has the same flavour as wild caught fish. We farm fish without any growth enhancements. To achieve this, we have built 8 caged long nets along sheltered waterways. This allows our fish to swim and exercise with the current and absorb the natural nutrients from the river environment. Our cat fish farming is land based in Adukrom. We harness technology to bring you fish that is fresh, nourishing and sustainable. The fish are reared in tanks filled with natural water from the streams near the farm. This water is constantly changed to ensure our fish are healthy and disease-free. This gives ensures freshness and mud free taste.
